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Mojito Cocktail


  • 2 oz Bacardi Rum
  • 3 Mint leaves
  • 3/4 oz Fresh Lime Juice
  • 1/2 oz Simple Syrup
  • Club soda, to top
  • Garnish: Mint sprig
  • Garnish: Lime wheel


Lightly muddle the mint in a shaker.
Add the rum, lime juice, simple syrup and ice and give it a brief shake.
Strain into a highball glass over fresh ice.
Top with the club soda.
Garnish with a mint sprig and lime wheel.